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WebOct 18, 2024 · a moderate amount of ginger, rice wine and salt. Firstly, rinse the chicken and chop it into chunks. Next, soak the fish maw in warm water for 15 minutes and cut the ginger into thin slices. Then, fill up a pot with water before adding the chicken chunks and fish maw into it. Add in some cooking wine and let the dish cook for approximately an hour. WebNov 28, 2011 · Basically, all fish maw should be deep-fried before anything else. If you bought the non-deep fried one, deep fry it in moderately hot oil until it puffs up and … greenwich university computer science

5 In 1 Multifunctional Shrimp Line Fish Maw Knife Stainless ... - eBay

WebRolin Roly 2PCS Fish Scaler Remover Stainless Steel 3in1 Fish Maw Knife with Fish Tweezers Bones Fish Descaler Tool for Chef Cooking Home Restaurant Kitchen (Stainless Steel) £1399. Save 5% with voucher. Get it tomorrow, Jan 13. FREE Delivery by Amazon. WebProduct Details 5 in 1 Multifunctional Shrimp Line Fish Maw Knife for Fish Scale. Specifications: Color: Silver Overall length: 23cm Material: Stainless steel Features: 【Easy to Use】This tool shrimp knife can easily peel, peel and clean shrimp with just one action. 【Professional Design】The Shrimp Whisker Knife is designed with thorns and five … greenwich university construction management